Spicy beef and vegetable soup
Spicy beef and vegetable soup by Ready To Heat provides 40 kcal per 100 g, with 0.7 g of sugars and 3.6 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: beef, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (275 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 40 kcal | 110 kcal | 137 −71% | |
| Total fat | 1.6 g | 4.5 g | 6% | 5 −67% |
| Saturated fat | 0.7 g | 2 g | 10% | 2.1 −65% |
| Carbohydrates | 2.2 g | 6 g | 2% | 17.2 −87% |
| Total sugars | 0.7 g | 2 g | 3.6 −80% | |
| Added sugars | 0 g | 0 g | 0% | 1.4 −99% |
| Dietary fiber | 0.4 g | 1 g | 4% | 2.4 −85% |
| Protein | 3.6 g | 10 g | 20% | 5.7 −36% |
| Salt | 1 g | 2.6 g | 2.4 −61% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Beef stock (water, beef, onion, green onion), beef, green onion, bean sprout, fern sprout (royal fern, water, salt, vitamin c, citric acid), radish, oyster mushroom, red pepper seasoning (shortening (beef fat and soybean oil, propyl gallate and citric acid added to protect flavor, dimethylpolysiloxane added as an anti-foaming agent), red pepper powder, garlic, monosodium glutamate, disodium inosinate, disodium guanylate), beef leg bone extract (beef leg bone, salt, water), soy sauce (water, defatted soybean, salt, high-fructose corn syrup, spirit, wheat), soup stock (salt, monosodium glutamate, wheat starch, soy sauce (defatted soybean, corn gluten), sugar, beef tallow, glucose, maltodextrin, onion powder, garlic powder, less than 2% natural & artificial flavor (milk), beef bone extract powder, beef extract powder, spice, oleoresin black pepper, oleoresin capsicum, disodium inosinate, disodium guanylate, citric acid, thiamine hydrochloride), red pepper powder, monosodium glutamate, disodium inosinate, disodium guanylate
- Allergens
- BeefGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (275 g)
- Sold in
- United States
- Barcode
- 0857978007025
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spicy beef and vegetable soup?
Spicy beef and vegetable soup contains 40 kcal per 100 g and about 110 kcal per serving (1 serving (275 g)).
How much sugar is in Spicy beef and vegetable soup?
Spicy beef and vegetable soup has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spicy beef and vegetable soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spicy beef and vegetable soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spicy beef and vegetable soup contain?
According to the label data it contains: Beef, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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