Spice supreme, beef flavored bouillon cubes
Spice supreme, beef flavored bouillon cubes by Spice Supreme provides 100 kcal per 100 g, with 25 g of sugars and 0 g of protein. That is 154% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.14 ONZ (4 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 100 kcal | 4 kcal | 194 −49% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Carbohydrates | 25 g | 1 g | 0% | 16.1 +55% |
| Total sugars | 25 g | 1 g | 9.8 +154% | |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 70 g | 2.8 g | 5.9 +1093% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Salt, monosodium glutamate (flavor enhancer), sugar, vegetable fat, corn starch, artificial beef flavor, pepper ground white, caramel color, disodium inosinate (flavor enhancer ), antioxidant (bha, bht) and turmeric powder.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.14 ONZ (4 g)
- Sold in
- United States
- Barcode
- 0076114304426
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spice supreme, beef flavored bouillon cubes?
Spice supreme, beef flavored bouillon cubes contains 100 kcal per 100 g and about 4 kcal per serving (0.14 ONZ (4 g)).
How much sugar is in Spice supreme, beef flavored bouillon cubes?
Spice supreme, beef flavored bouillon cubes has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Spice supreme, beef flavored bouillon cubes healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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