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Spaghetti integral
Pasta de sémola integral de trigo duro
Spaghetti integral by Hacendado provides 343 kcal per 100 g, with 4.3 g of sugars and 13 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Whole or semi-whole durum wheat pasta category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 343 kcal | 333 |
| Total fat | 1 g | 2 −50% |
| Saturated fat | 0.6 g | 0.5 +27% |
| Carbohydrates | 65 g | 63.1 |
| Total sugars | 4.3 g | 3.5 +24% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 7 g | 7.2 |
| Protein | 13 g | 12.2 +7% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 32 Whole or semi-whole durum wheat pasta products on Foodmetria.
Compared with other whole or semi-whole durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sémola integral de trigo duro, agua.
- Allergens
- Gluten
- May contain traces
- EggsSoybeans
Product details
- Quantity
- 500 g
- Labels & certifications
- IntegralProducto de italia
- Sold in
- Spain
- Barcode
- 8480000065070
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti integral?
Spaghetti integral contains 343 kcal per 100 g.
How much sugar is in Spaghetti integral?
Spaghetti integral has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti integral healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Spaghetti integral contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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