Farfalle

by Napolina 500g in Whole or semi-whole durum wheat pasta Barcode 5000232024404
Very good nutritional quality

Farfalle by Napolina provides 356 kcal per 100 g, with 3 g of sugars and 12 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Whole or semi-whole durum wheat pasta category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 356 kcal 333 +7%
Total fat 1.5 g 2 −25%
Saturated fat 0.3 g 0.5 −37%
Carbohydrates 72 g 63.1 +14%
Total sugars 3 g 3.5 −14%
Dietary fiber 3 g 7.2 −58%
Protein 12 g 12.2
Salt 0 g 0.1 −86%

Category average across 32 Whole or semi-whole durum wheat pasta products on Foodmetria.

Compared with other whole or semi-whole durum wheat pasta

Calories higher 16%
Sugars lower 22%
Salt lower 28%
Saturated fat lower 9%
Protein top 78%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500g
Sold in
United Kingdom
Barcode
5000232024404

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farfalle?

Farfalle contains 356 kcal per 100 g.

How much sugar is in Farfalle?

Farfalle has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farfalle healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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