Souris d'agneau dorée au four

by Jean Rozé in Lamb meat Barcode 0211937036608
Average nutritional quality

Souris d'agneau dorée au four by Jean Rozé provides 159 kcal per 100 g, with 0.4 g of sugars and 20 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Lamb meat category.

Nutrient levels per 100 g

Fat
8.8 g · Moderate
Saturated fat
4 g · Moderate
Sugars
0.4 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 159 kcal 178 −11%
Total fat 8.8 g 10.9 −19%
Saturated fat 4 g 4.7 −15%
Carbohydrates 0.4 g 2 −80%
Total sugars 0.4 g 0.7 −42%
Protein 20 g 18.2 +10%
Salt 0.9 g 0.8 +16%

Category average across 246 Lamb meat products on Foodmetria.

Compared with other lamb meat

Calories higher 49%
Sugars higher 48%
Salt higher 37%
Saturated fat higher 45%
Protein top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade C
Sold in
France
Barcode
0211937036608

Prices reported by shoppers

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Frequently asked questions

How many calories are in Souris d'agneau dorée au four?

Souris d'agneau dorée au four contains 159 kcal per 100 g.

How much sugar is in Souris d'agneau dorée au four?

Souris d'agneau dorée au four has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Souris d'agneau dorée au four healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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