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Sopa De Cebolla Deshidratada
Sopa de cebolla
Sopa De Cebolla Deshidratada by Hacendado provides 152 kcal per 100 g, with 8.4 g of sugars and 5.6 g of protein. That is 115% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated soups category and comes in a 2 x 50 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 152 kcal | 38 kcal | 124 +23% | |
| Total fat | 3.2 g | 0.8 g | 1% | 2.7 +18% |
| Saturated fat | 2.4 g | 0.6 g | 3% | 1.1 +120% |
| Carbohydrates | 24 g | 6 g | 2% | 20 +20% |
| Total sugars | 8.4 g | 2.1 g | 3.9 +115% | |
| Dietary fiber | 2.4 g | 0.6 g | 2% | 2.1 +12% |
| Protein | 5.6 g | 1.4 g | 3% | 4 +41% |
| Salt | 10 g | 2.5 g | 3.4 +198% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 804 Dehydrated soups products on Foodmetria. Values are for the prepared product.
Compared with other dehydrated soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cebolla 40%, sal, almidón de maíz, potenciador del sabor (glutamato monosódico), harina de trigo, grasa de palma, extracto de levadura, aromas naturales de cebolla, suero de leche, extracto de zanahoria, antioxidante (extractos de romero).
- Allergens
- GlutenMilk
- May contain traces
- CeleryEggsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2 x 50 g
- Serving size
- 25g
- Sold in
- Spain
- Barcode
- 8480000080387
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sopa De Cebolla Deshidratada?
Sopa De Cebolla Deshidratada contains 152 kcal per 100 g and about 38 kcal per serving (25g).
How much sugar is in Sopa De Cebolla Deshidratada?
Sopa De Cebolla Deshidratada has 8.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sopa De Cebolla Deshidratada healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sopa De Cebolla Deshidratada vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sopa De Cebolla Deshidratada contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of celery, eggs, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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