Soft Honey Cracked Wheat Bread

by Vermont Bread Company 40 g in Breads Barcode 0025911010535
Average nutritional quality
Processed food

Soft Honey Cracked Wheat Bread by Vermont Bread Company provides 709 kcal per 100 g, with 12.5 g of sugars and 18.8 g of protein. That is 173% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 40 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
0 g · Low
Sugars
12.5 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 709 kcal 284 kcal 286 +148%
Total fat 9.4 g 3.8 g 5% 5.3 +78%
Saturated fat 0 g 0 g 0% 1 −100%
Total sugars 12.5 g 5 g 4.6 +173%
Dietary fiber 6.3 g 2.5 g 9% 4.5 +38%
Protein 18.8 g 7.5 g 15% 9.6 +97%
Salt 0 g 0 g 1.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories higher 1%
Sugars higher 6%
Salt lower 1%
Saturated fat lower 1%
Protein top 3%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ORGANIC WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR, ORGANIC CRACKED WHEAT, ORGANIC HONEY, ORGANIC SOYBEAN OIL, ORGANIC SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT, ORGANIC DEGERMINATED YELLOW CORN MEAL, ORGANIC OAT FLOUR, ORGANIC

Palm oil freeNot vegan
Allergens
GlutenSoybeans

Product details

Quantity
40 g
Serving size
40g
Labels & certifications
Organic
Sold in
United States
Barcode
0025911010535

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soft Honey Cracked Wheat Bread?

Soft Honey Cracked Wheat Bread contains 709 kcal per 100 g and about 284 kcal per serving (40g).

How much sugar is in Soft Honey Cracked Wheat Bread?

Soft Honey Cracked Wheat Bread has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Soft Honey Cracked Wheat Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Soft Honey Cracked Wheat Bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Soft Honey Cracked Wheat Bread contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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