Snickerdoodle Cookies
Snickerdoodle Cookies by Bakery Fresh Goodness is listed in the Biscuits category. That is 224% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 36 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 36g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 38.6 g | 13.9 g | 18% | 20.3 +90% |
| Saturated fat | 19.3 g | 6.9 g | 35% | 8.8 +119% |
| Total sugars | 92.6 g | 33.3 g | 28.6 +224% | |
| Dietary fiber | 7.8 g | 2.8 g | 10% | 3.5 +124% |
| Protein | 15.4 g | 5.5 g | 11% | 6.8 +126% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ANNATTO [COLOR], CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE], EGGS, FRUCTOSE, CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, ADIPIC ACID), SPICE, SALT, CORN STARCH, SOY LECITHIN (EMULSIFIER), WHEY, SOYBEAN OIL.
- Allergens
- EggsGlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 36 g
- Serving size
- 36g
- Sold in
- United States
- Barcode
- 0041573241254
Prices reported by shoppers
Loading prices…
Frequently asked questions
How much sugar is in Snickerdoodle Cookies?
Snickerdoodle Cookies has 92.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Snickerdoodle Cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Snickerdoodle Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Snickerdoodle Cookies contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a NOVA 4 
a NOVA 4 
b NOVA 4 More biscuits
View all →
c NOVA 4 
b NOVA 4 
e NOVA 4 
b NOVA 4 
c NOVA 4 
c NOVA 4 More from Bakery Fresh Goodness
View all →
e NOVA 4 
e NOVA 4