Smoky Bacon Parmesan Rigatoni
Smoky Bacon Parmesan Rigatoni by Restaurant Item provides 64 kcal per 100 g, with 0.2 g of sugars and 3.2 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category and comes in a 255 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 254.99999999999997g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 64 kcal | 164 kcal | 178 −64% | |
| Total fat | 3.4 g | 8.6 g | 11% | 7.9 −57% |
| Saturated fat | 1.5 g | 3.9 g | 20% | 2.8 −45% |
| Carbohydrates | 5.2 g | 13.3 g | 5% | 17.8 −71% |
| Total sugars | 0.2 g | 0.4 g | 3.1 −95% | |
| Dietary fiber | 0.3 g | 0.8 g | 3% | 2 −85% |
| Protein | 3.2 g | 8.2 g | 16% | 8.7 −63% |
| Salt | 0 g | 0 g | 1.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5047 Meals products on Foodmetria.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, ENRICHED PASTA (SEMOLINA [WHEAT], WATER, EGG WHITES, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), PASTEURIZED PROCESS SWISS AND AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], ENZYMES), MILK, BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, FLAVORING), CONTAINS 2% OR LESS OF CANOLA OIL, MODIFIED CORNSTARCH (CONTAINS ERYTHORBIC ACID), PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWERED CELLULOSE TO PREVENT CAKING, SORBIC ACID TO PROTECT FLAVOR), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), POTATO STARCH, YEAST EXTRACT, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, FLAVORING, RICE FLOUR.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- Milk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 255 g
- Serving size
- 254.99999999999997g
- Sold in
- United States
- Barcode
- 0037600668798
Prices reported by shoppers
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Frequently asked questions
How many calories are in Smoky Bacon Parmesan Rigatoni?
Smoky Bacon Parmesan Rigatoni contains 64 kcal per 100 g and about 164 kcal per serving (254.99999999999997g).
How much sugar is in Smoky Bacon Parmesan Rigatoni?
Smoky Bacon Parmesan Rigatoni has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Smoky Bacon Parmesan Rigatoni healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Smoky Bacon Parmesan Rigatoni vegan?
Based on its ingredient list, it is not vegan.
What allergens does Smoky Bacon Parmesan Rigatoni contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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