Smoked Anchovy Fillets

by Roland 16 g in Anchovy fillets Barcode 0041224182400
Average nutritional quality
Processed food

Smoked Anchovy Fillets by Roland is listed in the Anchovy fillets category. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It comes in a 16 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
58.6 g · High
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 pieces (16 g)

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 58.6 g 9.4 g 12% 13.4 +337%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 39.1 g 6.3 g 2% 1 +3805%
Total sugars 0 g 0 g 0.2 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Salt 0.1 g 0 g 9.7 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 436 Anchovy fillets products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other anchovy fillets

Sugars lower 1%
Salt lower 2%
Saturated fat lower 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SMOKED ANCHOVY FILLETS, SOYBEAN OIL, SALT.

Allergens
Soybeans

Product details

Quantity
16 g
Serving size
4 pieces (16 g)
Sold in
United States
Barcode
0041224182400

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Smoked Anchovy Fillets?

Smoked Anchovy Fillets has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Smoked Anchovy Fillets healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Smoked Anchovy Fillets contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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