
Nutrition report ready
Signature Spaghetti with Meatballs in tomato sauce
Nutri-Score B NOVA 4
View details
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Signature Spaghetti with Meatballs in tomato sauce
Signature Spaghetti with Meatballs in tomato sauce by Lean Cuisine provides 104 kcal per 100 g, with 1.9 g of sugars and 6.3 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: eggs, gluten, milk, pork, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Package (269 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 104 kcal | 280 kcal | 324 −68% | |
| Total fat | 1.7 g | 4.5 g | 6% | 3.2 −47% |
| Saturated fat | 0.6 g | 1.5 g | 8% | 0.9 −37% |
| Carbohydrates | 16 g | 43 g | 16% | 59.9 −73% |
| Total sugars | 1.9 g | 5 g | 2.8 −32% | |
| Added sugars | 2.2 g | 6 g | 12% | 0.2 +922% |
| Dietary fiber | 1.5 g | 4 g | 14% | 4.1 −64% |
| Protein | 6.3 g | 17 g | 34% | 11.9 −47% |
| Salt | 0.6 g | 1.7 g | 0.4 +45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8873 Pastas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2026. Other values: Open Food Facts.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Blanched spaghetti (water, semolina), water, cooked beef and pork, tomatoes, tomato paste, tomato juice, 2% or less of modified food starch, onions, rolled oats, soy protein concentrate, bleached wheat flour, sugar, salt, soybean oil, dried onions, spices, cooked beef, dehydrated soy sauce (soybeans, salt, wheat), dried egg whites, maltodextrin, cheddar cheese (milk, cheese culture, salt, enzymes), dried garlic, natural flavors with hydrolyzed beef protein, palm oil, tapioca dextrin, autolyzed yeast extract, beef stock, caramel color, cultured whey, citric acid, calcium chloride, potassium chloride, rendered beef fat, flavor, arabic gum, natural flavors, enzymes, cultures, phosphoric acid, xanthan gum, barley extractive, beef extract, calcium lactate, corn syrup solids, lactic acid, sesame oil, succinic acid, canola oil, sunflower oil.
- Allergens
- EggsGlutenMilkPorkSesame seedsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Package (269 g)
- Sold in
- United States
- Barcode
- 0013800103901
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Signature Spaghetti with Meatballs in tomato sauce?
Signature Spaghetti with Meatballs in tomato sauce contains 104 kcal per 100 g and about 280 kcal per serving (1 Package (269 g)).
How much sugar is in Signature Spaghetti with Meatballs in tomato sauce?
Signature Spaghetti with Meatballs in tomato sauce has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Signature Spaghetti with Meatballs in tomato sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Signature Spaghetti with Meatballs in tomato sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Signature Spaghetti with Meatballs in tomato sauce contain?
According to the label data it contains: Eggs, Gluten, Milk, Pork, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1
a NOVA 1
a NOVA 1
a NOVA 1 More pastas
View all →
a
a NOVA 1
a NOVA 1
a NOVA 1
b NOVA 3
a NOVA 1 More from Lean Cuisine
View all →
c NOVA 4
d NOVA 4
b NOVA 4
b NOVA 4
c NOVA 4
d NOVA 4