Signature crust pizza
Signature crust pizza by Signature provides 276 kcal per 100 g, with 2.2 g of sugars and 10.5 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 pizza (134 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 276 kcal | 370 kcal | 250 +11% | |
| Total fat | 12.7 g | 17 g | 22% | 10.4 +22% |
| Saturated fat | 5.2 g | 7 g | 35% | 4.5 +16% |
| Carbohydrates | 29.9 g | 40 g | 15% | 27.9 +7% |
| Total sugars | 2.2 g | 3 g | 3.1 −27% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.7 −11% |
| Protein | 10.5 g | 14 g | 28% | 10.9 |
| Salt | 1.3 g | 1.8 g | 1.4 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (wheat flour, water, soybean oil, palm oil, sugar, salt, yeast, cultured wheat starch, garlic, sodium bicarbonate, sodium aluminum phosphate, citric acid, l-cysteine), alfredo sauce (water, instant alfredo sauce [whole milk powder, dehydrated blend of parmesan cheese powder {part skim milk, cheese culture, salt, enzymes}, dehydrated blend of romano cheese powder {part skim milk, cheese culture, salt, enzymes}, modified food starch, buttermilk powder, natural flavor, maltodextrin, salt, lecithin, spices, xanthan gum, garlic powder, yeast extract, sodium phosphate, lactic acid], whole milk, parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], garlic powder, lemon juice powder [corn syrup solids, natural flavors (lemon juice solids, natural flavors}, bht]), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), boneless ham water added (cured with water, sugar, salt, contains 2% or less of: potassium lactate, sodium phosphate, natural smoke flavor, flavoring, sodium diacetate, sodium erythorbate, sodium nitrite), cooked applewood smoked bacon topping (cured with water, sugar, salt, sodium phosphate, sodium erythorbate, sodium nitrite. may contain sodium lactate, applewood smoke flavor, apple flavor [water, polysorbate, natural flavors], natural flavorings, sodium diacetate), caramelized onions (onion, natural onion flavoring).
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 pizza (134 g)
- Sold in
- United States
- Barcode
- 0078742054391
Prices reported by shoppers
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Frequently asked questions
How many calories are in Signature crust pizza?
Signature crust pizza contains 276 kcal per 100 g and about 370 kcal per serving (0.2 pizza (134 g)).
How much sugar is in Signature crust pizza?
Signature crust pizza has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Signature crust pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Signature crust pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Signature crust pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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