Shrimp Fried Rice
Shrimp Fried Rice by Michelina's provides 176 kcal per 100 g, with 0.9 g of sugars and 4.9 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: crustaceans, eggs, gluten, milk, molluscs, peanuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (227 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 176 kcal | 400 kcal | 187 −6% | |
| Total fat | 4.9 g | 11 g | 14% | 8.2 −41% |
| Saturated fat | 0.9 g | 2 g | 10% | 2.9 −70% |
| Carbohydrates | 28.2 g | 64 g | 23% | 20.1 +41% |
| Total sugars | 0.9 g | 2 g | 4.4 −80% | |
| Dietary fiber | 0.9 g | 2 g | 7% | 1.7 −47% |
| Protein | 4.9 g | 11 g | 22% | 7.9 −39% |
| Salt | 1.2 g | 2.7 g | 1 +18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked white rice, shrimp (with salt, sodium tripolyphosphate), soy sauce (water, wheat, soybeans, salt, lactic acid, less than 1/10% sodium benzoate as a preservative), peas, carrots, peanut oil, cooked scrambled eggs (whole eggs, skim milk, soybean oil, modified corn starch, salt, xanthan gum, liquid pepper extract, citric acid, natural and artificial butter flavor [butter {cream}, lipolyzed butter oil, medium chain triglycerides, natural and artificial flavors, soybean oil and annatto extract]), bell peppers, less than 1% of sesame oil, granulated garlic, granulated onion, salt, sugar, soy powder (soy sauce [soybeans, wheat, salt, vinegar, lactic acid], maltodextrin), hydrolyzed wheat protein (wheat protein, salt, and maltodextrin), oyster-flavored extract powder (cooked oyster, maltodextrin, salt, sugar, soy sauce [fermented soybeans, wheat, salt]).
- Allergens
- CrustaceansEggsGlutenMilkMolluscsPeanutsSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 package (227 g)
- Sold in
- United States
- Barcode
- 0717854305525
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp Fried Rice?
Shrimp Fried Rice contains 176 kcal per 100 g and about 400 kcal per serving (1 package (227 g)).
How much sugar is in Shrimp Fried Rice?
Shrimp Fried Rice has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp Fried Rice healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp Fried Rice vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp Fried Rice contain?
According to the label data it contains: Crustaceans, Eggs, Gluten, Milk, Molluscs, Peanuts, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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