Scott's of wisconsin, cheese dip, habanero
Scott's of wisconsin, cheese dip, habanero by Scott's provides 258 kcal per 100 g, with 9.7 g of sugars and 12.9 g of protein. That is 382% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 258 kcal | 80 kcal | 323 −20% | |
| Total fat | 16.1 g | 5 g | 6% | 25.6 −37% |
| Saturated fat | 9.7 g | 3 g | 15% | 17.4 −44% |
| Carbohydrates | 12.9 g | 4 g | 1% | 4.5 +184% |
| Total sugars | 9.7 g | 3 g | 2 +382% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 12.9 g | 4 g | 8% | 21.4 −40% |
| Salt | 3.5 g | 1.1 g | 1.7 +102% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20911 Cheeses products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 20% of calories from protein (EU: at least 20% of calories from protein)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cheddar and natural cheese (american, gruyere, havarti [cultured pasteurized milk, salt, enzymes, calcium chloride], water, whey, reduced lactose whey, habanero peppers, partially hydrogenated soybean oil, sodium phosphates, col flo 67 modified waxy corn starch, ns, salt, lactic acid, sorbic acid (to protect flavor), acetic acid, paprika and turmeric extract (color), garlic powder.
- Allergens
- MilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (31 g)
- Sold in
- United States
- Barcode
- 0075912045128
Prices reported by shoppers
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Frequently asked questions
How many calories are in Scott's of wisconsin, cheese dip, habanero?
Scott's of wisconsin, cheese dip, habanero contains 258 kcal per 100 g and about 80 kcal per serving (2 Tbsp (31 g)).
How much sugar is in Scott's of wisconsin, cheese dip, habanero?
Scott's of wisconsin, cheese dip, habanero has 9.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Scott's of wisconsin, cheese dip, habanero healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Scott's of wisconsin, cheese dip, habanero vegan?
Based on its ingredient list, it is not vegan.
What allergens does Scott's of wisconsin, cheese dip, habanero contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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