Lemon Drizzle Loaf Cake
Lemon Drizzle Loaf Cake by Scott's provides 406 kcal per 100 g, with 29 g of sugars and 3.9 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Loaf cake category and comes in a 260g pack. Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 406 kcal | 404 |
| Total fat | 17 g | 17.1 |
| Saturated fat | 3.2 g | 3.7 −13% |
| Carbohydrates | 58 g | 56.9 |
| Total sugars | 29 g | 33.9 −14% |
| Dietary fiber | 0.2 g | 1 −79% |
| Protein | 3.9 g | 4.6 −15% |
| Salt | 0.4 g | 0.5 −17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3 Loaf cake products on Foodmetria.
Ingredients
Sugar, Egg, Starch (Rice, Tapioca), Vegetable Oils (Rapeseed, Palm), Fondant Topping (8%) [Sugar, Glucose Syrup, Vegetable Oils (Palm, Palm Kernel)], Rice Flour, Humectant (E422), Raising Agents (E341, E450, E501), Modified Starch (Tapioca, Maize), Emulsifiers (E471, E475), Maltodextrin, Whey Powder (Milk), Milk Protein, Flavouring, Salt, Stabiliser (E415), Preservative (E202), Soya Flour, Acidity Regulator (E330), Colour (E160a). ALLERGY ADVICE For allergens, see ingredients in bold. Recipe: No nut ingredients. Factory: Cannot guarantee nut free.
- Allergens
- EggsMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260g
- Labels & certifications
- No glutenNo nuts
- Sold in
- United States
- Barcode
- 5013424093775
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon Drizzle Loaf Cake?
Lemon Drizzle Loaf Cake contains 406 kcal per 100 g.
How much sugar is in Lemon Drizzle Loaf Cake?
Lemon Drizzle Loaf Cake has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lemon Drizzle Loaf Cake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon Drizzle Loaf Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon Drizzle Loaf Cake contain?
According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 30, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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