Sausage & pepperoni combo pizza

in Pizzas Barcode 0851641003086
Poor nutritional quality
Ultra-processed food

Sausage & pepperoni combo pizza provides 264 kcal per 100 g, with 0.6 g of sugars and 14.5 g of protein. That is 79% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
13.8 g · Moderate
Saturated fat
6.3 g · High
Sugars
0.6 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 pizza (159 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 264 kcal 420 kcal 249 +6%
Total fat 13.8 g 22 g 28% 10.3 +34%
Saturated fat 6.3 g 10 g 50% 4.5 +41%
Carbohydrates 18.9 g 30 g 11% 27.9 −32%
Total sugars 0.6 g 1 g 3.1 −79%
Dietary fiber 1.3 g 2.1 g 8% 1.7 −23%
Protein 14.5 g 23 g 46% 10.9 +33%
Salt 1.5 g 2.3 g 1.4

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7700 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
22% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
0.6 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pizzas

Calories higher 26%
Sugars lower 2%
Salt higher 37%
Saturated fat higher 14%
Protein top 11%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust: flour, (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, calcium propionate (preservative), and soy lecithin. cooked pork sausage: pork, salt, spices, garlic powder, partially hydrogenated soybean oil. cheese blend: colby and muenster cheeses (pasteurized milk, cheese cultures, salt, enzyme and annatto [vegetable color]). sauce: water, tomato puree (tomato concentrate [tomato paste, water], citric acid), crushed tomatoes (tomatoes, salt, citric acid), salt, spices, garlic powder, soybean oil. pepperoni: pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid. parmesan cheese: pasteurized milk, cheese cultures, starch, protein, lactose, whey solids and cellulose (to prevent cak-ing).

Palm oil freeNot veganNot vegetarian
Allergens
BeefGlutenMilkSoybeans

Additives 10

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/3 pizza (159 g)
Sold in
United States
Barcode
0851641003086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sausage & pepperoni combo pizza?

Sausage & pepperoni combo pizza contains 264 kcal per 100 g and about 420 kcal per serving (1/3 pizza (159 g)).

How much sugar is in Sausage & pepperoni combo pizza?

Sausage & pepperoni combo pizza has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sausage & pepperoni combo pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sausage & pepperoni combo pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sausage & pepperoni combo pizza contain?

According to the label data it contains: Beef, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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