Sauerteig Pizzaboden by Premieur

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Sauerteig Pizzaboden

by Premieur 200 g in Pizza dough Barcode 8026302019023
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Sauerteig Pizzaboden by Premieur provides 242 kcal per 100 g, with 1.9 g of sugars and 11 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category and comes in a 200 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.4 g · Low
Sugars
1.9 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 242 kcal 269 −10%
Total fat 2.4 g 5.2 −54%
Saturated fat 0.4 g 1.1 −64%
Carbohydrates 43 g 46.2 −7%
Total sugars 1.9 g 2.4 −20%
Added sugars 0 g 0.4 −100%
Protein 11 g 7.7 +43%
Salt 1.5 g 1.6

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories lower 20%
Sugars lower 48%
Salt lower 49%
Saturated fat lower 18%
Protein top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Weizenmehl, 27 % Sauerteig (Weizenmehl, Wasser), Wasser, mikrofiltriertes Meerwasser, natives Olivenöl extra, Meersalz, natürliches Olivenölaroma, Konservierungsstoffe (E 282, E 200). Kann Spuren von Soja, Milch und Sesamsamen enthalten.

Palm oil free
Allergens
Gluten
May contain traces
MilkSesame seedsSoybeans

Additives 2

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Sold in
Germany
Barcode
8026302019023

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauerteig Pizzaboden?

Sauerteig Pizzaboden contains 242 kcal per 100 g.

How much sugar is in Sauerteig Pizzaboden?

Sauerteig Pizzaboden has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauerteig Pizzaboden healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sauerteig Pizzaboden contain?

According to the label data it contains: Gluten. It may also contain traces of milk, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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