Sauce piment jaune Sriracha

by Pantai 200ml in Groceries Barcode 8850058010399
Bad nutritional quality
Ultra-processed food

Sauce piment jaune Sriracha by Pantai provides 92 kcal per 100 g, with 14.6 g of sugars and 0 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 200ml pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
14.6 g · Moderate
Salt
4.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 92 kcal 194 −53%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 19.2 g 16.1 +19%
Total sugars 14.6 g 9.8 +48%
Added sugars 18 g 4.8 +276%
Protein 0 g 2.8 −100%
Salt 4.9 g 5.9 −16%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 38%
Sugars higher 23%
Salt higher 18%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau (39,14%), piment jaune (26%), sucre (18%), sel (8%), ail (4,2%), épaississant (E1422, E1442), régulateurs d'acidité (E260, E330), exhausteurs de goût (E621, E631, E627), colorant (E160c), stabilisant (E415), conservateur (E202)

Palm oil free

Additives 10

High overexposure risk
E260 - Acetic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200ml
Sold in
France
Barcode
8850058010399

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce piment jaune Sriracha?

Sauce piment jaune Sriracha contains 92 kcal per 100 g.

How much sugar is in Sauce piment jaune Sriracha?

Sauce piment jaune Sriracha has 14.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce piment jaune Sriracha healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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