Nutrition report ready

Sardinillas en aceite oliva (reducido en sal)

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Alipende product.

Nutri-Score A

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Sardinillas en aceite oliva (reducido en sal) by Alipende

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Sardinillas en aceite oliva (reducido en sal)

by Alipende in Canned sardines Barcode 8421691413559
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Sardinillas en aceite oliva (reducido en sal) by Alipende provides 219 kcal per 100 g, with 0 g of sugars and 21 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Canned sardines category.

Nutrient levels per 100 g

Fat
14.6 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 219 kcal 212
Total fat 14.6 g 14.4
Saturated fat 1.4 g 3.8 −63%
Carbohydrates 0.9 g 0.9
Total sugars 0 g 0.4 −100%
Protein 21 g 19.4 +8%
Salt 0.5 g 1.1 −53%

Category average across 321 Canned sardines products on Foodmetria.

Compared with other canned sardines

Calories higher 39%
Sugars lower 1%
Salt lower 9%
Saturated fat lower 4%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8421691413559

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sardinillas en aceite oliva (reducido en sal)?

Sardinillas en aceite oliva (reducido en sal) contains 219 kcal per 100 g.

How much sugar is in Sardinillas en aceite oliva (reducido en sal)?

Sardinillas en aceite oliva (reducido en sal) has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sardinillas en aceite oliva (reducido en sal) healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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