Salvado integral de trigo

by Hacendado in Wheat brans Barcode 8480000293435
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Salvado integral de trigo by Hacendado provides 174 kcal per 100 g, with 2.3 g of sugars and 15 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat brans category. Contains: gluten.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
0.7 g · Low
Sugars
2.3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 174 kcal 228 −24%
Total fat 4.7 g 5.2 −10%
Saturated fat 0.7 g 1.2 −41%
Carbohydrates 18 g 29.3 −39%
Total sugars 2.3 g 7 −67%
Added sugars 0 g 1.6 −100%
Dietary fiber 45 g 41 +10%
Protein 15 g 16.7 −10%
Salt 0.1 g 0.1 −53%

Category average across 54 Wheat brans products on Foodmetria.

Compared with other wheat brans

Calories lower 17%
Sugars lower 30%
Salt higher 27%
Saturated fat lower 20%
Protein top 72%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

% (gluten).

Allergens
Gluten

Product details

Sold in
Spain
Barcode
8480000293435

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salvado integral de trigo?

Salvado integral de trigo contains 174 kcal per 100 g.

How much sugar is in Salvado integral de trigo?

Salvado integral de trigo has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salvado integral de trigo healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Salvado integral de trigo contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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