Top 10 · Updated October 2026

Best Low-Sugar Wheat Brans

The 10 lowest-sugar wheat brans products on this list range from 0.1 g to 1.9 g of sugar per 100 g. The wheat brans with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 43 wheat brans with complete data.

  1. 1 Salvado extrafino de trigo integral

    Salvado extrafino de trigo integral

    BIOGRAN S.L.
    c 166 kcal 0.1 g sugar 10 g protein 4.3 g fat
  2. 2 DIET Rã¡disson Salvado Integral De Trigo

    DIET Rã¡disson Salvado Integral De Trigo

    Diet Radisson · 200g
    a 215 kcal 0.4 g sugar 15.5 g protein 4.5 g fat
  3. 3 Salvado de Trigo

    Salvado de Trigo

    Int-Salim · 500 g
    a 216 kcal 0.4 g sugar 15.5 g protein 4.3 g fat
  4. 4 Salvado de trigo

    Salvado de trigo

    Herbocat · 300 g
    a 216 kcal 0.4 g sugar 15.5 g protein 4.2 g fat
  5. 5 Salvado de Trigo

    Salvado de Trigo

    Carrefour BIO · 0,300g
    a 435 kcal 0.6 g sugar 14 g protein 5 g fat

    Also: No additives

  6. 6 Uunipaahdettu vehnälese

    Uunipaahdettu vehnälese

    Fazer · 200 g
    a NOVA 1 130 kcal 1 g sugar 16 g protein 5.4 g fat

    Also: Palm oil free · Vegan · Vegetarian

  7. 7 Salvado integral de trigo

    Salvado integral de trigo

    NaturTierra · 150 g
    a 200 kcal 1.8 g sugar 13 g protein 4.4 g fat
  8. 8 Dinkel Kleie

    Dinkel Kleie

    Alnatura · 250 g
    a 178 kcal 1.9 g sugar 16 g protein 4.7 g fat
  9. 9 Son De Blé

    Son De Blé

    Terres et Céréales Bio · 250 g
    a 302 kcal 1.9 g sugar 12.8 g protein 0 g fat
  10. 10 Dinkelkleie

    Dinkelkleie

    bio Zentrale · 250g
    a NOVA 1 178 kcal 1.9 g sugar 16 g protein 4.7 g fat

    Also: Palm oil free · Vegan · Vegetarian

How we built this list

We ranked all published wheat brans on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More wheat brans rankings