Salsa

by Sainsbury's in Dips Barcode 00426725
Very good nutritional quality
Ultra-processed food

Salsa by Sainsbury's provides 52 kcal per 100 g, with 6.3 g of sugars and 1.3 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dips category.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.1 g · Low
Sugars
6.3 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 52 kcal 201 −74%
Total fat 1.9 g 15.7 −88%
Saturated fat 0.1 g 4 −99%
Carbohydrates 6.6 g 11.5 −43%
Total sugars 6.3 g 6.7 −5%
Added sugars 2.2 g 3 −28%
Dietary fiber 1.8 g 1.5 +19%
Protein 1.3 g 3.1 −58%
Salt 0.4 g 1.6 −75%

Category average across 826 Dips products on Foodmetria.

Compared with other dips

Calories lower 19%
Sugars higher 29%
Salt lower 5%
Saturated fat lower 21%
Protein top 68%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomato (71%), Onion, Tomato Juice, Tomato Purée, Sugar, Rapeseed Oil, Red Wine Vinegar, Jalapeño Pepper (1%), Cornflour, Salt, Parsley, Garlic Purée, Stabiliser: Guar Gum; Sea Salt, Paprika Extract, Sunflower Oil.

Palm oil freeVeganVegetarian

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
VegetarianVegan
Sold in
United Kingdom
Barcode
00426725

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsa?

Salsa contains 52 kcal per 100 g.

How much sugar is in Salsa?

Salsa has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Salsa healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salsa vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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