Salmon Melt In The Middle Fishcakes
Salmon Melt In The Middle Fishcakes by Aldi Deluxe provides 215 kcal per 100 g, with 1.6 g of sugars and 8.6 g of protein. That is 112% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Frozen seafood category. Contains: fish, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 215 kcal | 121 +78% |
| Total fat | 12 g | 4 +202% |
| Saturated fat | 3.3 g | 0.8 +328% |
| Carbohydrates | 19 g | 5.2 +265% |
| Total sugars | 1.6 g | 0.8 +112% |
| Added sugars | 0 g | 0.6 −100% |
| Dietary fiber | 0.7 g | 0.3 +118% |
| Protein | 8.6 g | 15.6 −45% |
| Salt | 0.8 g | 0.8 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2544 Frozen seafood products on Foodmetria.
Compared with other frozen seafood
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Atlantic Salmon (34%) (Salmo Salar) (𝐅𝐢𝐬𝐡), Potato, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Double Cream (𝐌𝐢𝐥𝐤), Chives, Butter (𝐌𝐢𝐥𝐤), Potato Flake, Salt, Extra Virgin Olive Oil, Cornflour, Maize Starch, Dijon 𝐌𝐮𝐬𝐭𝐚𝐫𝐝 (Water, Ground 𝐌𝐮𝐬𝐭𝐚𝐫𝐝 Seeds, Spirit Vinegar, Salt), Yeast, Lemon Juice Concentrate, Apple Cider Vinegar, Sugar, Paprika, 𝐖𝐡𝐞𝐚𝐭 𝐆𝐥𝐮𝐭𝐞𝐧, Parmigiano Reggiano Cheese (𝐌𝐢𝐥𝐤), 𝐅𝐢𝐬𝐡 Stock [Water, Potato Flakes, Concentrated 𝐅𝐢𝐬𝐡 Extract (𝐅𝐢𝐬𝐡 Extract, Salt), Salt, 𝐅𝐢𝐬𝐡 Powder, Lemon Juice Concentrate, Onion Powder, Anchovy Puree (Anchovies (𝐅𝐢𝐬𝐡), Salt, Sunflower Oil)], Onion Powder, Ground White Pepper, Black Pepper.
- Allergens
- FishMilk
Product details
- Sold in
- United Kingdom
- Barcode
- 4056489383819
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salmon Melt In The Middle Fishcakes?
Salmon Melt In The Middle Fishcakes contains 215 kcal per 100 g.
How much sugar is in Salmon Melt In The Middle Fishcakes?
Salmon Melt In The Middle Fishcakes has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salmon Melt In The Middle Fishcakes healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salmon Melt In The Middle Fishcakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salmon Melt In The Middle Fishcakes contain?
According to the label data it contains: Fish, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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