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Salami petit fermier

by de keyser in Prepared meats Barcode 5410469050082

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Ultra-processed food

Salami petit fermier by de keyser is listed in the Prepared meats category. It is classified as NOVA 4 (ultra-processed food).

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	5.9 g	1.8 +233%

Category average across 6261 Prepared meats products on Foodmetria.

Ingredients

Salami boerke Salami petit fermier INGREDIENTEN /INGREDIENTS Varkensvlees, zoul, dextrose, kruiden en specerien, naluurfi eroma, rookaroma, antioxidant (E301), conserveermiddel (E202, E250 (E120), fermenten 135g vlees gebrukt voor 100g product Viande de porc, sel, dextrose, herbes et épices, arôme nature arôme de fuméé, antioxygène (E301), conservaleur (E202 E250)(D120) ferments 135g de viande utisés pour 100g de prodil Tenir au frais 15-18

Not veganNot vegetarian

Additives 4

E120 - Cochineal

Colour

E202 - Potassium sorbate

Preservative

High overexposure risk

E250 - Sodium nitrite

Preservative

High overexposure risk

E301 - Sodium ascorbate

Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in: Belgium
Barcode: 5410469050082

Prices reported by shoppers

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Frequently asked questions

Is Salami petit fermier healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salami petit fermier vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.