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Rostad Lök
oignons frits
Rostad Lök by Ikea provides 573 kcal per 100 g, with 11 g of sugars and 6 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Fried onions category and comes in a 100g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 573 kcal | 561 |
| Total fat | 43 g | 41.2 |
| Saturated fat | 23 g | 18.4 +25% |
| Carbohydrates | 38 g | 39 |
| Total sugars | 11 g | 10 +10% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 5 g | 4.1 +22% |
| Protein | 6 g | 6.1 |
| Salt | 1.5 g | 1.3 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 156 Fried onions products on Foodmetria.
Compared with other fried onions
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cipolle*, olio di palma, farina di frumento, sale. * Origine: EU. 270 g di cipolle sono utilizzate per preparare 100 g di prodotto finito.
- Allergens
- Gluten
Product details
- Quantity
- 100g
- Sold in
- France, Germany, Italy, Qatar, Switzerland, United Kingdom
- Barcode
- 1302371760002
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rostad Lök?
Rostad Lök contains 573 kcal per 100 g.
How much sugar is in Rostad Lök?
Rostad Lök has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Rostad Lök healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rostad Lök vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Rostad Lök contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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