Comparison

Rostad Lök vs Fried onions with bacon flavour

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientRostad LökFried onions with bacon flav...
Nutri-Score e e
NOVA group 3 4
Calories 573 kcal 574 kcal
Fat 43 g 41 g
Saturated fat 23 g 19 g
Sugars 11 g 9.1 g
Salt 1.5 g 1.8 g
Fiber 5 g 4.7 g
Protein 6 g 6 g
Additives01
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fried onions with bacon flavour has 17% less saturated fat (19 g vs 23 g).
  • Fried onions with bacon flavour has 17% less sugar (9.1 g vs 11 g).
  • Rostad Lök has 17% less salt (1.5 g vs 1.8 g).
  • Rostad Lök is less processed (lower NOVA group).

Ingredients

Rostad Lök

Cipolle*, olio di palma, farina di frumento, sale. * Origine: EU. 270 g di cipolle sono utilizzate per preparare 100 g di prodotto finito.

Fried onions with bacon flavour

Onions, palm oil, _wheat_ flour, seasoning mix (breadcrumbs (_wheat_ flour, salt, yeast), glucose syrup, salt, sugar, flavouring, sunflower oil, colour (paprika extract), smoke flavouring), salt.

FAQ

Which is healthier: Rostad Lök or Fried onions with bacon flavour?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Rostad Lök has fewer calories: 573 kcal versus 574 kcal per 100 g.

Which has less sugar?

Fried onions with bacon flavour has less sugar: 9.1 g versus 11 g per 100 g.

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