Comparison

Röstzwiebeln vs Fried onions with bacon flavour

Overall, Fried onions with bacon flavour has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientRöstzwiebelnFried onions with bacon flav...
Nutri-Score e e
NOVA group 3 4
Calories 610 kcal 574 kcal
Fat 46 g 41 g
Saturated fat 23 g 19 g
Sugars 10 g 9.1 g
Salt 1.1 g 1.8 g
Fiber 4 g 4.7 g
Protein 6 g 6 g
Additives01
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fried onions with bacon flavour has 11% less fat (41 g vs 46 g).
  • Fried onions with bacon flavour has 17% less saturated fat (19 g vs 23 g).
  • Röstzwiebeln has 40% less salt (1.1 g vs 1.8 g).
  • Fried onions with bacon flavour has 15% more fiber (4.7 g vs 4 g).
  • Röstzwiebeln is less processed (lower NOVA group).

Ingredients

Röstzwiebeln

Zwiebeln 76%, Palmöl, _Weizenmehl_, Salz.

Fried onions with bacon flavour

Onions, palm oil, _wheat_ flour, seasoning mix (breadcrumbs (_wheat_ flour, salt, yeast), glucose syrup, salt, sugar, flavouring, sunflower oil, colour (paprika extract), smoke flavouring), salt.

FAQ

Which is healthier: Röstzwiebeln or Fried onions with bacon flavour?

Overall, Fried onions with bacon flavour has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fried onions with bacon flavour has fewer calories: 574 kcal versus 610 kcal per 100 g.

Which has less sugar?

Fried onions with bacon flavour has less sugar: 9.1 g versus 10 g per 100 g.

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