Comparison

Oignons frits vs Röstzwiebeln

Overall, Oignons frits has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientOignons fritsRöstzwiebeln
Nutri-Score e e
NOVA group 3 3
Calories 590 kcal 610 kcal
Fat 44 g 46 g
Saturated fat 21 g 23 g
Sugars 9 g 10 g
Salt 1.2 g 1.1 g
Fiber 5 g 4 g
Protein 6 g 6 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Oignons frits has 10% less sugar (9 g vs 10 g).
  • Oignons frits has 20% more fiber (5 g vs 4 g).

Ingredients

Oignons frits

Oignons (220 g d'oignons utilisés pour la production de 100 g d'oignons frits), huile de palme, farine de _blé_, sel.

Röstzwiebeln

Zwiebeln 76%, Palmöl, _Weizenmehl_, Salz.

FAQ

Which is healthier: Oignons frits or Röstzwiebeln?

Overall, Oignons frits has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Oignons frits has fewer calories: 590 kcal versus 610 kcal per 100 g.

Which has less sugar?

Oignons frits has less sugar: 9 g versus 10 g per 100 g.

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