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Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked…
NOVA 4
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Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar
Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar by Fit Crunch provides 457 kcal per 100 g, with 2.2 g of sugars and 34.8 g of protein. That is 86% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein Energy Bars category and comes in a 46 g pack. Contains: gelatin, gluten, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 46g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 457 kcal | 210 kcal | 395 +16% | |
| Total fat | 23.9 g | 11 g | 14% | 17 +40% |
| Saturated fat | 15.2 g | 7 g | 35% | 6.5 +135% |
| Carbohydrates | 28.3 g | 13 g | 5% | 38.2 −26% |
| Total sugars | 2.2 g | 1 g | 15.3 −86% | |
| Added sugars | 2.2 g | 1 g | 2% | 7.5 −71% |
| Dietary fiber | 4.4 g | 2 g | 7% | 9.4 −54% |
| Protein | 34.8 g | 16 g | 32% | 24.8 +40% |
| Salt | 1.2 g | 0.6 g | 0.8 +59% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 443 Protein Energy Bars products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 30% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 2.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Source of fiber
- 4.4 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other protein energy bars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
GREDIENTS: PROTEIN BLEND (WHEY PROTEIN ISOLATE, WHEY PROTEIN CONCENTRAT), GETABLE OILS (PALM, PALM KERNEL, SOYBEAN), PEANUTS, SOY PROTEIN ISOLATE, SUGAR, GETABLE GLYCERIN, GELATIN, PEAR PUREE, SORBITOL, WATER, AND APPLE JUICE. CONTAINS OR LESS OF THE FOLLOWING: BROWN RICE FLOUR, WHEY, RASPBERRY PUREE, SALT, NATURAL FLAVORS, BAKING SODA, POTASSIUM SORBATE, SUNFLOWER LECITHIN, MONO AND DIGLYGERIDES, SOY LECITHIN, VITAMIN A PALMITATE, BETA-CAROTENE, ELDERBERRY JUICE, MALTITOL, REDUCED MINERAL WHEY POWDER, ALMOND, AND SUCRALOSE. CONTAINS MILK, SOY, ALMOND, AND PEANUT PRODUCTS. MANUFACTURED IN A PLANT THAT PROCESSES MILK, SOY, WHEAT, TREE NUT, PEANUT, AND EGG PRODUCTS. PR EN MA LE
- Allergens
- GelatinGlutenMilkNutsPeanutsSoybeans
- May contain traces
- EggsGlutenMilkNutsPeanutsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 46 g
- Serving size
- 46g
- Sold in
- United States
- Barcode
- 0817719021116
Prices reported by shoppers
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Frequently asked questions
How many calories are in Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar?
Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar contains 457 kcal per 100 g and about 210 kcal per serving (46g).
How much sugar is in Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar?
Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar contain?
According to the label data it contains: Gelatin, Gluten, Milk, Nuts, Peanuts, Soybeans. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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