Roasted Garlic Potato Classic

by Weis Quality 23 g in Mixed vegetables Barcode 0041497311149
Average nutritional quality
Ultra-processed food

Roasted Garlic Potato Classic by Weis Quality is listed in the Mixed vegetables category. That is 309% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It comes in a 23 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
18.9 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 23g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 0 g 0 g 0% 2.7 −100%
Saturated fat 0 g 0 g 0% 0.6 −100%
Total sugars 18.9 g 4.3 g 4.6 +309%
Dietary fiber 18.7 g 4.3 g 15% 17.4 +7%
Protein 37.8 g 8.7 g 17% 16.9 +123%
Salt 0 g 0 g 0.9 −98%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1327 Mixed vegetables products on Foodmetria.

Compared with other mixed vegetables

Sugars higher 4%
Salt lower 26%
Saturated fat lower 1%
Protein top 7%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

DEHYDRATED POTATO WITH EMULSIFIER (MONO - AND DIGLYCERIDES) AND PRESERVATIVE (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, SALT, DEHYDRATED GARLIC, CORN SYRUP SOLIDS, MONOSODIUM GLUTAMATE, PALM, NATURAL FLAVOR, SUGAR, DEHYDRATED ONION, SILICON DIOXIDE, EMULSIFER (MONO AND DIGLYCERIDES), SPICE, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, GUAR GUM, PRESERVATIVE (TBHQ), SODIUM SILICOALUMINATE.

Contains palm oilNot vegan
Allergens
Milk

Additives 11

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
23 g
Serving size
23g
Sold in
United States
Barcode
0041497311149

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Roasted Garlic Potato Classic?

Roasted Garlic Potato Classic has 18.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Roasted Garlic Potato Classic healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Roasted Garlic Potato Classic vegan?

Based on its ingredient list, it is not vegan.

What allergens does Roasted Garlic Potato Classic contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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