Roasted garlic mashed potatoes
Roasted garlic mashed potatoes provides 393 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed vegetables category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 393 kcal | 110 kcal | 288 +36% | |
| Total fat | 10.7 g | 3 g | 4% | 2.7 +295% |
| Saturated fat | 3.6 g | 1 g | 5% | 0.6 +456% |
| Carbohydrates | 67.9 g | 19 g | 7% | 49.2 +38% |
| Total sugars | 3.6 g | 1 g | 4.6 −23% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 17.5 −79% |
| Protein | 7.1 g | 2 g | 4% | 16.9 −58% |
| Salt | 5.3 g | 1.5 g | 0.9 +462% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1325 Mixed vegetables products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other mixed vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potatoes*, coconut oil, corn syrup solids, salt, canola oil, garlic*, sodium caseinate (from milk), mono - and diglycerides, natural flavors, dipotassium phosphate, disodium inosinate and disodium guanylate, calcium stearoyl-2-lactylate, ground white pepper, parsley*, annatto extract (color), turmeric extract (color), sodium acid pyrophosphate (preservative), sodium bisulfite (preservative), citric acid (preservative).
- Allergens
- Milk
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (28 g)
- Sold in
- United States
- Barcode
- 0041318302219
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roasted garlic mashed potatoes?
Roasted garlic mashed potatoes contains 393 kcal per 100 g and about 110 kcal per serving (1/4 cup (28 g)).
How much sugar is in Roasted garlic mashed potatoes?
Roasted garlic mashed potatoes has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roasted garlic mashed potatoes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roasted garlic mashed potatoes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Roasted garlic mashed potatoes contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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