Roasted garlic

by Gourmet Garden 4 oz in Fruits and vegetables based foods Barcode 0875208001544
Bad nutritional quality
Ultra-processed food

Roasted garlic by Gourmet Garden provides 133 kcal per 100 g, with 16.7 g of sugars and 0 g of protein. That is 224% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruits and vegetables based foods category and comes in a 4 oz pack.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
16.7 g · Moderate
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tsp (6 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 133 kcal 8 kcal 67 +98%
Total fat 0 g 0 g 0% 2 −100%
Carbohydrates 33.3 g 2 g 1% 10.9 +206%
Total sugars 16.7 g 1 g 5.2 +224%
Protein 0 g 0 g 0% 2.1 −100%
Salt 5 g 0.3 g 0.3 +1610%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3586 Fruits and vegetables based foods products on Foodmetria.

Compared with other fruits and vegetables based foods

Calories higher 12%
Sugars higher 5%
Salt higher 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic roasted garlic, water, organic canola oil, glycerin, organic rice maltodextrin, sea salt, organic dextrose, citric acid, xanthan gum.

Palm oil free

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
4 oz
Serving size
1 tsp (6 g)
Sold in
United States
Barcode
0875208001544

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roasted garlic?

Roasted garlic contains 133 kcal per 100 g and about 8 kcal per serving (1 tsp (6 g)).

How much sugar is in Roasted garlic?

Roasted garlic has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Roasted garlic healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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