Riz gluant noir parfumé

by Tang 1kg in Black rices Barcode 3364699013534

Riz thai noir

Good nutritional quality
Green-Score
c
Environmental impact estimate

Riz gluant noir parfumé by Tang provides 342 kcal per 100 g, with 2.6 g of sugars and 8.7 g of protein. That is 149% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Black rices category and comes in a 1kg pack.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
0.7 g · Low
Sugars
2.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 342 kcal 171 kcal 344
Total fat 3.2 g 1.6 g 2% 2.6 +22%
Saturated fat 0.7 g 0.4 g 2% 0.6 +26%
Carbohydrates 70 g 35 g 13% 70.5
Total sugars 2.6 g 1.3 g 1 +149%
Dietary fiber 4.1 g 2.1 g 8% 3.9
Protein 8.7 g 4.4 g 9% 8.1 +8%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 77 Black rices products on Foodmetria.

Compared with other black rices

Calories lower 20%
Sugars higher 4%
Salt lower 1%
Saturated fat higher 38%
Protein top 26%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
1kg
Serving size
50g
Sold in
France
Barcode
3364699013534

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz gluant noir parfumé?

Riz gluant noir parfumé contains 342 kcal per 100 g and about 171 kcal per serving (50g).

How much sugar is in Riz gluant noir parfumé?

Riz gluant noir parfumé has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riz gluant noir parfumé healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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