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Riz de camargue IGP long complet étuvé
Riz de camargue IGP long complet étuvé by Mas du Bio provides 349 kcal per 100 g, with 0.7 g of sugars and 7 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Brown rices category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 349 kcal | 325 +7% |
| Total fat | 2.8 g | 2.5 +11% |
| Carbohydrates | 71.4 g | 65.3 +9% |
| Total sugars | 0.7 g | 0.7 −5% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 5 g | 3.5 +42% |
| Protein | 7 g | 7.1 |
| Salt | 0 g | 0.1 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 358 Brown rices products on Foodmetria.
Compared with other brown rices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riz long complet étuvé issu de l'Agriculture Biologique.
- May contain traces
- Gluten
Product details
- Quantity
- 500 g
- Labels & certifications
- OrganicEU OrganicPGIFR-BIO-01Green DotAb agriculture biologiqueSud de france
- Sold in
- France
- Barcode
- 3275764000093
Prices reported by shoppers
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Frequently asked questions
How many calories are in Riz de camargue IGP long complet étuvé?
Riz de camargue IGP long complet étuvé contains 349 kcal per 100 g.
How much sugar is in Riz de camargue IGP long complet étuvé?
Riz de camargue IGP long complet étuvé has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Riz de camargue IGP long complet étuvé healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Riz de camargue IGP long complet étuvé vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Riz de camargue IGP long complet étuvé contain?
No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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