Rising Crust Supreme Pizza
Rising Crust Supreme Pizza by Wal-Mart Stores Inc. provides 240 kcal per 100 g, with 4.7 g of sugars and 9.3 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 pizza (150 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 360 kcal | 250 | |
| Total fat | 8 g | 12 g | 15% | 10.4 −23% |
| Saturated fat | 3.3 g | 5 g | 25% | 4.5 −26% |
| Carbohydrates | 32 g | 48 g | 17% | 27.9 +15% |
| Total sugars | 4.7 g | 7 g | 3.1 +52% | |
| Dietary fiber | 1.3 g | 2 g | 7% | 1.7 −23% |
| Protein | 9.3 g | 14 g | 28% | 10.9 −15% |
| Salt | 1.4 g | 2.1 g | 1.4 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tomatoes (water, tomato paste), low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), sausage (pork, water, spices, salt, dextrose, garlic powder, paprika), red and green bell peppers, pepperoni made with pork, chicken & beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of: water, dextrose, spices, smoke flavoring, lactic acid starter culture, sodium ascorbate, flavoring, garlic powder, sodium nitrite, bha, bht, citric acid, contains one or more of: paprika, oleoresin of paprika), water, yeast, contains 2% or less of: cornmeal, vegetable shortening (palm oil, natural flavor, soy lecithin), onion, butter flavored oil with garlic (liquid and hydrogenated soybean oil, natural garlic flavor, salt, artificial flavor, soy lecithin, beta carotene [color], vitamin a palmitate), salt, sugar, modified food starch, dextrose, datem, wheat gluten, spices, dehydrated romano cheese (sheep's and cow's milk, cheese cultures, salt, enzymes), guar gum, garlic powder, paprika, citric acid, soy lecithin, ascorbic acid, beet powder, enzymes (sodium chloride, wheat starch, enzymes, maltodextrin).
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 pizza (150 g)
- Sold in
- United States
- Barcode
- 0078742028255
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rising Crust Supreme Pizza?
Rising Crust Supreme Pizza contains 240 kcal per 100 g and about 360 kcal per serving (0.2 pizza (150 g)).
How much sugar is in Rising Crust Supreme Pizza?
Rising Crust Supreme Pizza has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rising Crust Supreme Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rising Crust Supreme Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rising Crust Supreme Pizza contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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