Rising crust, supreme pizza
Rising crust, supreme pizza provides 219 kcal per 100 g, with 3.2 g of sugars and 8.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, chicken, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.167 pizza (155 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 219 kcal | 340 kcal | 249 −12% | |
| Total fat | 8.4 g | 13 g | 17% | 10.3 −19% |
| Saturated fat | 2.9 g | 4.5 g | 23% | 4.5 −35% |
| Carbohydrates | 27.1 g | 42 g | 15% | 27.9 |
| Total sugars | 3.2 g | 5 g | 3.1 +5% | |
| Dietary fiber | 1.9 g | 2.9 g | 10% | 1.7 +12% |
| Protein | 8.4 g | 13 g | 26% | 10.9 −23% |
| Salt | 1.5 g | 2.4 g | 1.4 +7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7702 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 15% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 3.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, 2% or less: leavening [sodium bicarbonate, sodium aluminum phosphate], salt, corn meal, ascorbic acid, enzymes, soy lecithin [processing aid]), sauce (water, tomatoes, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), cooked seasoned pizza topping (pork, mechanically separated chicken, water, textured soy protein concentrate, spice, salt, soy protein concentrate, sodium phosphates, paprika, modified corn starch, natural flavor, autolyzed yeast extract, bha, bht, citric acid, yeast extract, disodium inosinate, soy lecithin), pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), green peppers, onion, red pepper, black olives (olives, water, salt, ferrous gluconate).
- Allergens
- BeefChickenGlutenMilkPorkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.167 pizza (155 g)
- Sold in
- United States
- Barcode
- 0075450151138
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rising crust, supreme pizza?
Rising crust, supreme pizza contains 219 kcal per 100 g and about 340 kcal per serving (0.167 pizza (155 g)).
How much sugar is in Rising crust, supreme pizza?
Rising crust, supreme pizza has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rising crust, supreme pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rising crust, supreme pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rising crust, supreme pizza contain?
According to the label data it contains: Beef, Chicken, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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