Rice cakes with tomato and basil

by Rimi 0,25 g in Puffed rice cakes Barcode 4752050999044
Poor nutritional quality
Ultra-processed food

Rice cakes with tomato and basil by Rimi provides 448 kcal per 100 g, with 2.1 g of sugars and 6.8 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Puffed rice cakes category and comes in a 0,25 g pack.

Nutrient levels per 100 g

Fat
15.5 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
2.1 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 448 kcal 401 +12%
Total fat 15.5 g 7.4 +110%
Saturated fat 1.8 g 3.3 −46%
Carbohydrates 68.5 g 74.7 −8%
Total sugars 2.1 g 9.2 −77%
Protein 6.8 g 8.3 −18%
Salt 1.3 g 0.5 +182%

Category average across 1124 Puffed rice cakes products on Foodmetria.

Compared with other puffed rice cakes

Calories higher 22%
Sugars higher 43%
Salt higher 9%
Saturated fat higher 26%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rice 80%, vegetable oil (rapeseed), maltodextrin, salt, tomato powder 1.2%, dextrose, garlic powder, herbs (basil 0.2%, oregano, parsley), onion powder, yeast extract, acid E330, paprika extract, flavoring, basil extract, emulsifier E322 (sunflower), antioxidant E392. Rice origin: EU

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0,25 g
Sold in
Estonia
Barcode
4752050999044

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rice cakes with tomato and basil?

Rice cakes with tomato and basil contains 448 kcal per 100 g.

How much sugar is in Rice cakes with tomato and basil?

Rice cakes with tomato and basil has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rice cakes with tomato and basil healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 19, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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