View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Ribs Bacon & Oignon
Ribs Bacon & Oignon by coopers provides 252 kcal per 100 g, with 1.5 g of sugars and 20 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pork spare-ribs category and comes in a 600 g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 252 kcal | 238 +6% |
| Total fat | 18 g | 17.2 +5% |
| Saturated fat | 6.7 g | 6.7 |
| Carbohydrates | 2.5 g | 3.8 −34% |
| Total sugars | 1.5 g | 2 −24% |
| Added sugars | 0.8 g | 2.3 −68% |
| Protein | 20 g | 17 +18% |
| Salt | 1.5 g | 1.4 +11% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 93 Pork spare-ribs products on Foodmetria.
Compared with other pork spare-ribs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
porc 96 %, sel, sucre, épices, plantes aromatiques déshydratées (CÉLERI), arômes dont arôme de fumée.
- Allergens
- Celery
Product details
- Quantity
- 600 g
- Labels & certifications
- French meatFrench pork
- Sold in
- France
- Barcode
- 3273625873428
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Ribs Bacon & Oignon?
Ribs Bacon & Oignon contains 252 kcal per 100 g.
How much sugar is in Ribs Bacon & Oignon?
Ribs Bacon & Oignon has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ribs Bacon & Oignon healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ribs Bacon & Oignon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ribs Bacon & Oignon contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c
c
c
c More pork spare-ribs
View all →
d NOVA 4
c NOVA 4
d
d
c
d NOVA 4 More from coopers
View all →
b NOVA 4
a
NOVA 4
c