Top 10 · Updated October 2026

Least Processed Pork Spare-Ribs

2 of the top 10 pork spare-ribs products sit in NOVA group 3 — the least processed end of the scale. The pork spare-ribs with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 15 pork spare-ribs with complete data.

  1. 1 Ribs Bacon & Oignon

    Ribs Bacon & Oignon

    coopers · 600 g
    d NOVA 3 252 kcal 1.5 g sugar 20 g protein 18 g fat

    Also: Palm oil free · No additives

  2. 2 Travers de porc tex mex roti

    Travers de porc tex mex roti

    d NOVA 3 213 kcal 0.2 g sugar 16.1 g protein 16.1 g fat

    Also: Palm oil free · No additives

  3. 3 Marinated BBQ Ribs

    Marinated BBQ Ribs

    Damhert · 160 g (2 x 80 g)
    b NOVA 4 276 kcal 6.8 g sugar 10.2 g protein 18.8 g fat

    Also: Palm oil free · Vegan · Vegetarian

  4. 4 Ribs barbecue

    Ribs barbecue

    Lidle
    c NOVA 4 239 kcal 2 g sugar 18.3 g protein 16.9 g fat

    Also: Palm oil free

  5. 5 Ribs à la provençale

    Ribs à la provençale

    Madrange · 650 g
    d NOVA 4 224 kcal 0.8 g sugar 20 g protein 15 g fat

    Also: Palm oil free · No additives

  6. 6 Spare ribs

    Spare ribs

    Butcher’s · 600g
    d NOVA 4 239 kcal 4.1 g sugar 15.4 g protein 17.4 g fat

    Also: Palm oil free

  7. 7 Spare ribs

    Spare ribs

    TANN · 600g
    d NOVA 4 239 kcal 0.5 g sugar 19 g protein 18 g fat

    Also: Palm oil free · No additives

  8. 8 Travers à la provençale

    Travers à la provençale

    Lidl · 517 g
    d NOVA 4 188 kcal 2.6 g sugar 15.9 g protein 12 g fat

    Also: Palm oil free

  9. 9 Ribs de Porc Sauce Barbecue

    Ribs de Porc Sauce Barbecue

    Fleury Michon · 300 g e
    d NOVA 4 213 kcal 5.4 g sugar 15 g protein 14 g fat

    Also: Palm oil free · No additives

  10. 10 Ribs de porc Mexicaine

    Ribs de porc Mexicaine

    d NOVA 4 235 kcal 0.5 g sugar 18 g protein 18 g fat

    Also: Palm oil free

How we built this list

We ranked all published pork spare-ribs on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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