Spare ribs

by TANN 600g in Pork spare-ribs Barcode 9100200546436
Poor nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Spare ribs by TANN provides 239 kcal per 100 g, with 0.5 g of sugars and 19 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork spare-ribs category and comes in a 600g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
6.8 g · High
Sugars
0.5 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 238
Total fat 18 g 17.2 +5%
Saturated fat 6.8 g 6.7
Carbohydrates 0.5 g 3.8 −87%
Total sugars 0.5 g 2 −75%
Added sugars 10.9 g 2.3 +367%
Dietary fiber 0.5 g 0.6 −17%
Protein 19 g 17 +12%
Salt 1.7 g 1.4 +26%

Category average across 93 Pork spare-ribs products on Foodmetria.

Compared with other pork spare-ribs

Calories higher 34%
Sugars lower 35%
Salt higher 16%
Saturated fat higher 37%
Protein top 25%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Carne suina; olio di colza; sale; spezie; estratti di spezie; aromi; sciroppo di zucchero caramellato.

Palm oil freeNot veganNot vegetarian

Product details

Quantity
600g
Labels & certifications
No gluten
Sold in
Italy
Barcode
9100200546436

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Spare ribs?

Spare ribs contains 239 kcal per 100 g.

How much sugar is in Spare ribs?

Spare ribs has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spare ribs healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spare ribs vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Spare ribs? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More pork spare-ribs

View all →

More from TANN

View all →