Rendang
Rendang by Mama's Maaltijden provides 148 kcal per 100 g, with 5.5 g of sugars and 5.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 450 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 148 kcal | 666 kcal | |
| Total fat | 4.1 g | 18.5 g | 24% |
| Saturated fat | 1.6 g | 7.2 g | 36% |
| Carbohydrates | 21.7 g | 97.7 g | 36% |
| Total sugars | 5.5 g | 24.8 g | |
| Dietary fiber | 0.8 g | 3.6 g | 13% |
| Protein | 5.6 g | 25.2 g | 50% |
| Salt | 0.9 g | 4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
(geraffineerde soja, palm, zonnebloem, koolzaad, olijf), kokos, specerijen, conserveermiddelen (E261, E211, E260), zout, kokosroom, bladselderij, azijn, gemodificeerd maïszetmeel, pinda, citroengras, laos, kemerienoten, voedingszuren (E325, E330, E260), sojabonen, zetmeel (maïs, rijst), smaakversterker (E621), aroma (melk), glucosestroop, gember, palmvet, tarwe, kleurstoffen (E150a, E150d), garnalen schaaldieren), natuurlijk aroma, zeezout, gehydrolyseerd soja-eiwit, tomaatpoeder, invertsuikerstroop, maltodextrine, gistextract, kippenvet, verdikkingsmiddelen E415, E412, E407), melasse, kruiden, limoenblad, champignon, gedroogde kip, antioxidant (E392), sojasaus (water, sojabonen, tarwe, zout), natuurazijn,
- Allergens
- CeleryGlutenMilkPeanutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 450 g
- Sold in
- Netherlands
- Barcode
- 8720589882027
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rendang?
Rendang contains 148 kcal per 100 g and about 666 kcal per serving (450 g).
How much sugar is in Rendang?
Rendang has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Rendang healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rendang vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rendang contain?
According to the label data it contains: Celery, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.