View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Reduced fat Custard
Reduced fat Custard by Morrisons provides 77 kcal per 100 g, with 9.4 g of sugars and 2.2 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Custards and pastry creams category and comes in a 500 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 77 kcal | 149 −48% |
| Total fat | 1.2 g | 4.6 −74% |
| Saturated fat | 0.8 g | 2.7 −71% |
| Carbohydrates | 14.3 g | 23.9 −40% |
| Total sugars | 9.4 g | 14.3 −34% |
| Added sugars | 4.5 g | 11.2 −60% |
| Dietary fiber | 0.1 g | 0.6 −83% |
| Protein | 2.2 g | 3 −26% |
| Salt | 0.1 g | 0.2 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 75 Custards and pastry creams products on Foodmetria.
Compared with other custards and pastry creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
reconstituted dried skimmed milk (50%) (water, dried skimmed milk), water, reconstituted buttermilk powder (16%) (water, buttermilk powder), sugar, modified maize starch, vegetable oils (palm, coconut), stabiliser (triphosphates), flavouring, colours (annatto, curcumin). allergy advice ap ins gui pro thro mic into heat 1 mi (cat (cat i on ful 1 min for allergens, see ingredients in bold. nutrition typical values (cat e (as consumed) per 100g per 1/4 pack (125g) stir be serve energy 326kj 407kj hob -
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Sold in
- United Kingdom
- Barcode
- 5010251776178
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Reduced fat Custard?
Reduced fat Custard contains 77 kcal per 100 g.
How much sugar is in Reduced fat Custard?
Reduced fat Custard has 9.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Reduced fat Custard healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Reduced fat Custard vegan?
Based on its ingredient list, it is not vegan.
What allergens does Reduced fat Custard contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b
NOVA 4
b NOVA 4
b NOVA 4 More custards and pastry creams
View all →
b NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
NOVA 4
d NOVA 4 More from Morrisons
View all →
a NOVA 3
b NOVA 3
a NOVA 4
c NOVA 1
a NOVA 3
c NOVA 3