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Ravioli
Ravioli by Aldi provides 185 kcal per 100 g, with 5.3 g of sugars and 6.1 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 185 kcal | 222 −17% |
| Total fat | 7.1 g | 6.9 |
| Saturated fat | 2.9 g | 2.8 |
| Carbohydrates | 22.8 g | 30.5 −25% |
| Total sugars | 5.3 g | 3 +75% |
| Added sugars | 0.5 g | 0.4 +33% |
| Dietary fiber | 3.1 g | 2.5 +26% |
| Protein | 6.1 g | 8.8 −31% |
| Salt | 1 g | 1.1 −12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 767 Ravioli products on Foodmetria.
Compared with other ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour, BURRATA CHEESE (9%) [Burrata Cheese (Milk), Salt], Cream (Milk), PASTEURISED FREE RANGE EGG (9%), TOMATO (8%) (Tomato, Acidity Regulator: Citric Acid), Semi-Skimmed Milk, SEMI DRIED TOMATOES (6%), Durum Wheat Semolina, Sunflower Oil, Corn Starch, Mozzarella Cheese [Mozzarella Cheese (Milk), Salt), Lactose (Milk), Water, Basil, Whey Powder (Milk), Salt, SUNDRIED TOMATO (0.5%), Sugar, Butter (Milk), Onion Purée, TOMATO PASTE (0.5%), Garlic, Spinach, Tomato Powder, Acidity Regulators: Sodium Carbonates; Yeast.
- Allergens
- EggsGlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 4061459798883
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli?
Ravioli contains 185 kcal per 100 g.
How much sugar is in Ravioli?
Ravioli has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ravioli healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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