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Raspberry cheesecake non-dairy dessert
Raspberry cheesecake non-dairy dessert provides 151 kcal per 100 g, with 19.8 g of sugars and 0.9 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3 cup (106 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 151 kcal | 160 kcal | 214 −29% | |
| Total fat | 7.6 g | 8 g | 10% | 10 −24% |
| Saturated fat | 6.6 g | 7 g | 35% | 6.2 +7% |
| Carbohydrates | 30.2 g | 32 g | 12% | 28.4 +6% |
| Total sugars | 19.8 g | 21 g | 21.6 −8% | |
| Dietary fiber | 5.7 g | 6 g | 21% | 1 +492% |
| Protein | 0.9 g | 1 g | 2% | 3.4 −72% |
| Salt | 0.1 g | 0.1 g | 0.2 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Coconutmilk, cane sugar, dextrose, chicory root extract, graham crunch (graham flour, sugar, wheat flour, palm oil, molasses, baking soda, cinnamon, malted barley flour, salt, soy lecithin), coconut oil, maltodextrin, alpha cyclodextrine, glucose, natural flavors, raspberries, carob gum, citric acid, himalayan salt, guar gum, pectin.
- Allergens
- GlutenSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2/3 cup (106 g)
- Labels & certifications
- VegetarianVeganVegan Action
- Sold in
- United States
- Barcode
- 0036800469631
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raspberry cheesecake non-dairy dessert?
Raspberry cheesecake non-dairy dessert contains 151 kcal per 100 g and about 160 kcal per serving (2/3 cup (106 g)).
How much sugar is in Raspberry cheesecake non-dairy dessert?
Raspberry cheesecake non-dairy dessert has 19.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Raspberry cheesecake non-dairy dessert healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Raspberry cheesecake non-dairy dessert vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Raspberry cheesecake non-dairy dessert contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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