Raisin Spelt Bread

by Berlin Natural Bakery in Breads Barcode 0749601012042
Average nutritional quality
Processed food

Raisin Spelt Bread by Berlin Natural Bakery provides 267 kcal per 100 g, with 17.8 g of sugars and 6.7 g of protein. That is 289% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0 g · Low
Sugars
17.8 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (45 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 267 kcal 120 kcal 286 −7%
Total fat 2.2 g 1 g 1% 5.3 −58%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 57.8 g 26 g 9% 48.4 +19%
Total sugars 17.8 g 8 g 4.6 +289%
Added sugars 5.4 g 2.4 g 5% 2.6 +105%
Dietary fiber 4.4 g 2 g 7% 4.5
Protein 6.7 g 3 g 6% 9.6 −30%
Salt 0.8 g 0.3 g 1.3 −42%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15572 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other breads

Calories higher 49%
Sugars higher 3%
Salt lower 14%
Saturated fat lower 1%
Protein top 88%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Freshly stone ground ancient whole grain spelt flour, (wheat), filtered water, raisins, honey, yeast, sea salt, cinnamon.

Palm oil freeNot veganVegetarian
Allergens
Gluten

Product details

Serving size
1 slice (45 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0749601012042

Prices reported by shoppers

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Frequently asked questions

How many calories are in Raisin Spelt Bread?

Raisin Spelt Bread contains 267 kcal per 100 g and about 120 kcal per serving (1 slice (45 g)).

How much sugar is in Raisin Spelt Bread?

Raisin Spelt Bread has 17.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Raisin Spelt Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Raisin Spelt Bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Raisin Spelt Bread contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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