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Quick cooking noodles
Quick cooking noodles by Diamond provides 318 kcal per 100 g, with 0.5 g of sugars and 12 g of protein. That is 84% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category and comes in a 1pcs pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 318 kcal | 284 +12% |
| Total fat | 1 g | 10.8 −91% |
| Saturated fat | 0.2 g | 4.7 −96% |
| Carbohydrates | 65 g | 39.7 +64% |
| Total sugars | 0.5 g | 3.1 −84% |
| Added sugars | 0 g | 1.6 −100% |
| Protein | 12 g | 6.4 +86% |
| Salt | 1 g | 2.6 −64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Instant noodles products on Foodmetria.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weizenmehl, Hartweizenmehl, Wasser, Salz, Stabilisator: Polyphosphate; Verdickungsmittel: Xanthan; Backtriebmittel: Natriumcarbonate.
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1pcs
- Sold in
- Germany
- Barcode
- 4316734061351
Prices reported by shoppers
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Frequently asked questions
How many calories are in Quick cooking noodles?
Quick cooking noodles contains 318 kcal per 100 g.
How much sugar is in Quick cooking noodles?
Quick cooking noodles has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Quick cooking noodles healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Quick cooking noodles vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Quick cooking noodles contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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