Pure Protein Lemon Cake

by Pure Protein in Protein Energy Bars Barcode 0749826001074
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Ultra-processed food

Pure Protein Lemon Cake by Pure Protein provides 400 kcal per 100 g, with 4 g of sugars and 40 g of protein. That is 74% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein Energy Bars category. Contains: milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
8 g · High
Sugars
4 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bar (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 200 kcal 395
Total fat 14 g 7 g 9% 17 −18%
Saturated fat 8 g 4 g 20% 6.5 +24%
Carbohydrates 32 g 16 g 6% 38.2 −16%
Total sugars 4 g 2 g 15.4 −74%
Added sugars 2 g 1 g 2% 7.5 −74%
Dietary fiber 0 g 0 g 0% 9.4 −100%
Protein 40 g 20 g 40% 24.8 +61%
Salt 0.7 g 0.3 g 0.8 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 444 Protein Energy Bars products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other protein energy bars

Calories higher 44%
Sugars lower 26%
Salt higher 37%
Saturated fat higher 31%
Protein top 7%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

best by 21 jun 2023 n11722783528-3 03:59 redients: protein blend (milk protein isolate, partially hydrolyzed whey protein isolate, whey protein isolate, casein), yogurt f ding [milk protein concentrate, fractionated palm kernel oil, erythritol, yogurt powder (whey protein concentrate, nonfat milk res), sugar, soy lecithin, natural flavor], glycerine, water, oligofructose, natural flavors, canola oil, hydrolyzed gelatin, brown whey protein crisps (whey protein isolate, whey protein concentrate, tapioca starch, calcium carbonate, sunflower lech de tapioca fiber, inulin, fractionated palm oil, citric acid, sunflower lecithin, salt, stevia leaf extract, almond butter, tum resin [added for color), maltodextrin, tocopherols (added to protect flavor), sunflower un tant milk, soy and tree nut (ale ingredients, madelity that amm-

Contains palm oilNot vegan
Allergens
MilkNutsSoybeans

Additives 8

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bar (50 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0749826001074

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pure Protein Lemon Cake?

Pure Protein Lemon Cake contains 400 kcal per 100 g and about 200 kcal per serving (1 bar (50 g)).

How much sugar is in Pure Protein Lemon Cake?

Pure Protein Lemon Cake has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pure Protein Lemon Cake healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pure Protein Lemon Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pure Protein Lemon Cake contain?

According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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