Pumpkin pie
Pumpkin pie by Market Pantry provides 264 kcal per 100 g, with 18.4 g of sugars and 3.2 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/5 pie (125 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 264 kcal | 330 kcal | 389 −32% | |
| Total fat | 12.8 g | 16 g | 21% | 18.2 −29% |
| Saturated fat | 4.8 g | 6 g | 30% | 7.4 −35% |
| Carbohydrates | 34.4 g | 43 g | 16% | 51.9 −34% |
| Total sugars | 18.4 g | 23 g | 31.8 −42% | |
| Dietary fiber | 0.8 g | 1 g | 4% | 1.8 −56% |
| Protein | 3.2 g | 4 g | 8% | 4.7 −32% |
| Salt | 0.7 g | 0.9 g | 0.7 +10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pumpkin, water, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean and/or cottonseed), eggs, invert sugar, sugar, brown sugar, honey, nonfat dry milk fortified with vitamins a and d, modified food starch, salt, natural and artificial flavor, sodium phosphate, dextrose, stabilizer (corn starch, dextrose, sugar, guar and cellulose gums, agar), sorbic acid, glucono delta lactone, cinnamon, xanthan gum, ginger, nutmeg, annatto and turmeric extracts (color), caramel color (contains sulfites), calcium propionate (preservative).
- Allergens
- EggsGlutenSoybeansSulphur dioxide and sulphites
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/5 pie (125 g)
- Sold in
- United States
- Barcode
- 0796220077136
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin pie?
Pumpkin pie contains 264 kcal per 100 g and about 330 kcal per serving (1/5 pie (125 g)).
How much sugar is in Pumpkin pie?
Pumpkin pie has 18.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pumpkin pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin pie contain?
According to the label data it contains: Eggs, Gluten, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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