Pumpkin Pie
Pumpkin Pie by Legendary Baking provides 236 kcal per 100 g, with 17.9 g of sugars and 3.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pumpkin pies category. Contains: eggs, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.083 pie (123 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 236 kcal | 290 kcal | 245 | |
| Total fat | 9.8 g | 12 g | 15% | 10.2 |
| Saturated fat | 4.1 g | 5 g | 25% | 4.8 −15% |
| Carbohydrates | 33.3 g | 41 g | 15% | 35.1 −5% |
| Total sugars | 17.9 g | 22 g | 19.3 −7% | |
| Dietary fiber | 0.8 g | 1 g | 4% | 1.4 −44% |
| Protein | 3.3 g | 4 g | 8% | 3.9 −16% |
| Salt | 0.7 g | 0.8 g | 0.6 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 65 Pumpkin pies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pumpkin pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pumpkin, water, enriched flour (wheat flour with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), eggs, vegetable oil (palm, soybean and/or cottonseed), invert sugar, sugar, brown sugar, honey, nonfat dry milk fortified with vitamins a and d, modified food starch, salt, natural flavor with annatto and caramel colors (contains sulfites), natural and artificial flavor, sodium phosphate, sorbic acid, glucono delta lactone and calcium propionate to retard spoilage, dextrose, stabilizer (corn starch, dextrose, sugar, guar and cellulose gums, agar), cinnamon with artificial flavor, xanthan gum, annatto extract and turmeric as color, ginger, nutmeg.
- Allergens
- EggsSoybeansSulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.083 pie (123 g)
- Sold in
- United States
- Barcode
- 0796220034955
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin Pie?
Pumpkin Pie contains 236 kcal per 100 g and about 290 kcal per serving (0.083 pie (123 g)).
How much sugar is in Pumpkin Pie?
Pumpkin Pie has 17.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pumpkin Pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin Pie contain?
According to the label data it contains: Eggs, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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