Prugne denocciolate

by Eurospin 250 g in Dried prunes Barcode 8017596010117
Average nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Prugne denocciolate by Eurospin provides 250 kcal per 100 g, with 39 g of sugars and 1.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Dried prunes category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
39 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 231 +8%
Total fat 0.3 g 0.7 −57%
Saturated fat 0.1 g 0.3 −65%
Carbohydrates 57 g 51.8 +10%
Total sugars 39 g 35.6 +9%
Added sugars 0 g 1.4 −100%
Dietary fiber 6.5 g 7.1 −9%
Protein 1.6 g 2.3 −29%
Salt 0 g 0.3 −92%

Category average across 460 Dried prunes products on Foodmetria.

Compared with other dried prunes

Calories higher 29%
Sugars higher 24%
Salt higher 37%
Saturated fat lower 34%
Protein top 84%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Prugne secche 90%, acqua, conservante: E202.

Palm oil freeVeganVegetarian

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Sold in
Italy
Barcode
8017596010117

Prices reported by shoppers

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Frequently asked questions

How many calories are in Prugne denocciolate?

Prugne denocciolate contains 250 kcal per 100 g.

How much sugar is in Prugne denocciolate?

Prugne denocciolate has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Prugne denocciolate healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Prugne denocciolate vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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